Please enjoy this wide-ranging conversation between Naturespirit co-founder James Jungwirth and John Gallagher of Herb Mentor Radio and Learning Herbs.
Please enjoy this wide-ranging conversation between Naturespirit co-founder James Jungwirth and John Gallagher of Herb Mentor Radio and Learning Herbs.
Did you enjoy this? Please consider sharing it with a friend!

Did you know that there are about 14,000 identified species of mushrooms in the world? And that this is probably only a fraction of the number of unknown species out there? Many of these species of mushrooms are edible… and many are definitely not!

Mushrooms and other fungi are more closely related to us than to green plants. Because we are so closely related, fungi catch many of the same infectious diseases as humans. Interestingly, the substances that fungi make to protect themselves can protect us as well.

This simple and tasty dish is relatively quick to make and is a wonderful side dish to meat, fish or vegetable dishes. It is also great just with a salad.