Wakame-Cucumber-Salad

Wakame Cucumber Salad

This seaweed salad is a cool and refreshing side dish or appetizer, especially in the summer. Easy to make, hard to stop eating!

Curried Sea Palm and Rice Seaweed Recipe

Curried Sea Palm and Rice

Coconut cream and curry combine beautifully in this simple but nourishing vegan dish. Use local, seasonal vegetables like leafy greens, asparagus or green beans in the spring and summer, and use winter squash, carrots and onions in the fall and winter.

Beans with Kombu Recipe- Kombu Chili - Seaweed Chili 1

Beans with Kombu

A yummy, nutritious dinner; as a vegetarian chili or with meat. We often double this recipe as it is even better tasting the second day.

Kombu Broth Recipe - Seaweed Broth

Basic Kombu Dashi recipe

Dashi is a Japanese stock and a basic ingredient in many Japanese dishes. It is used in miso soup, noodle soup and various rice dishes. The clear broth tastes like the essence of the sea!

Nori-Avocado-Spread

Nori-Avocado Bread Spread

Use this delicious spread on bread or crackers or as a veggie dip. It can easily be made into a superb salad dressing by mixing in 1/2 -1 cup tomato sauce.

Almond Kelp Cookies - Seaweed cookie recipe 2

Maple Almond Kelp Frond Cookies

These sweet and nutritious cookies are great for the holidays or any time you want a healthy treat. These have been our kids’ favorite for many years. Simple to make, but rich in flavor and gluten free too!

Seaweed Popcorn Lg

Spicy Seaweed Popcorn

Our Kombu-Wakame powder adds vitamins, minerals and umami flavor to the popcorn. Kids love it too!

Spicy Seaweed Gomasio

We keep a jar of this delicious condiment on our dinner table. Gomasio is tasty, healthy, and easy to make. Sprinkle on cooked rice, greens, vegetables and salads.

Seaweed Recipes - Sea Palm Stir Fry

Sea Palm Stir Fry

This is one of my favorite sea palm recipes and a great way to get more seaweed into your diet. It can be made with almost any vegetables you may have at the moment, so the variations are endless!

Creamy carrot, kombu, ginger soup

Creamy Carrot, Kombu, Ginger and Celery Soup

Make this nutritious, flavorful soup for lunch or dinner. The creamy coconut brings out Kombu’s Umami flavor even more, and ginger adds some zing. Serve with fresh bread or crackers.